Foreword by
Claude Barbre Contributions by
Ricardo Ainslie, Claude Barbre, Scott Boehm, Marilyn Charles, Naama de la Fontaine, Justina K. Dillon, Minh Truong-George, Hannah Hahn, Tom Hennes, Luis Martin-Cabrera, Michael O'Loughlin, Nirit Gradwohl Pisano, Billie A. Pivnick, Mari Ruti, Reinhold Stipsits, Kate Szymanski, Graham Toomey, Norma Tracey, Ross Truscott, Clara Valverde, Angie Voela, Nigel Williams Edited by
Michael O'Loughlin
Contributions by
Claire Verraes, Sabine Cardoen, Wendie Claeys, Dr Lieve Herman, Dr Delia Grace, Silvia Alonso, Dr Johanna Lindahl, Sara Ahlberg, Dr Ram Pratim Deka, Dr P. Moroni, Dr F. Welcome, M. F. Addis, Dr Bernadette O'Brien, Kieran Jordan, Erastus Kang'ethe, Jagger Harvey, Prof. Pamela L. Ruegg, Dr Réjean Bouchard, Helen Dornom, Anne-Charlotte Dockès, Nicole Sillett, Jamie Jonker, Emeritus Prof. Norman R. Scott, Curt Gooch, Ms Sophie Bertrand, Margaret E. Graves, Dr Ralph Martin, Dr J. Upton, E. Murphy, Dr Laurence Shalloo, M. Murphy, I. J. M. De Boer, P. W. G. Groot Koerkamp, Ben Tyson, Liza Storey, Dr Nick Edgar, Jonathan Draper, Christine Unson, Prof. Florian Leiber, Dr A. Muller, Dr Veronika Maurer, Dr C. Schader, Anna Bieber, Dr Alison Bailey, Dr J. P. Hill, Dr John Moran, Dr J. M. K. Ojango, R. Mrode, A. M. Okeyo, J. E. O. Rege, M. G. G. Chagunda, D. R. Kugonza, Dr Gidi Smolders, Dr Mette Vaarst Edited by
Dr Nico van Belzen
Contributions by
Samantha Brennan, Claudia Card, Bernard Dauenhauer, Marilyn A. Friedman, Dale Jamieson, Richard Arneson, Clark Wolf restaurant consultant, TV/radio personality, columnist, and avid blogger, Robert Noggle, James Nickel, Christoph Fehige, Norman Daniels Edited by
Victoria Davion, Clark Wolf restaurant consultant, TV/radio personality, columnist, and avid blogger